Bread SRSLY FAQs logo
Bread SRSLY FAQs logo

All articles

Is your facility gluten-free?Updated a year ago

Yes! Our products are made in a 100% dedicated allergen and gluten-free facility, and every ingredient that passes through our doors is certified GF. We implement Good Manufacturing Processes to minimize or eliminate chances for cross-contact with all of the top 9 allergens. Please email [email protected] with any questions.

Was this article helpful?
Yes
No